If you love pineapple, you’ll want to incorporate this tropical fruit into your dinner plans this year. Here are some great ideas, including baked pineapple salmon, Sheet-Pan Pineapple Shrimp Tacos, and Chicken Teriyaki Pineapple Bowls. No matter where you live, you’ll find a recipe you’ll love! Try one of these delicious recipes for a tasty and healthy dinner!
Chicken Teriyaki Pineapple Bowls
Serve chicken teriyaki over rice with pineapple slices and you have a delicious dinner to look forward to. Served over white rice, this dish tastes delicious served with a side of pineapple. For a change, try fried rice topped with teriyaki shrimp or chicken. As a bonus, you can add sesame seeds to the dish if you like. These recipes are sure to impress and will make your next dinner party a hit.
You can make this dinner on a budget and make it more healthy by choosing low-sodium chicken and pineapple. You can also serve the bowls with broccoli, soy-free teriyaki sauce, or lettuce cups instead of pineapple. You can also find keto versions of the recipe if you’d prefer. For a family-size dinner, simply double the recipe. This recipe is delicious for a summer dinner, and the kids will love it, too!
For the sauce, you can use any store-bought teriyaki sauce, or use a homemade recipe. You can make these chicken teriyaki pineapple bowls by using boneless, skinless chicken breast. You can cut the pineapple into bite-size pieces and make a teriyaki sauce from the juices. Alternatively, you can make pineapple bowls with fresh pineapple or use a jarred sauce. https://chrome.google.com/webstore/detail/stevehacks-make-food-with/lbhhenmlfeohbliehlfhfpkgbocdghmk?hl=en
Pineapple Chicken
When trying to find a fast, flavorful dinner, stir fry is the way to go. These recipes can be easily divided into three portions and stored in the refrigerator for three to five days. You can use just about any ingredient in a stir fry, including pineapple. A delicious pineapple chicken stir fry is a perfect dinner for meal prep and for lighter fare. Serve this dish with rice or noodles for a complete meal.
First, cut the pineapple in half lengthwise, making sure not to cut through the skin. Next, slice down the middle and across the middle, scooping out the flesh with a spoon. Repeat with the other half of the pineapple. Remove the core and discard it. Then, heat up some oil in a skillet over medium heat, add the onion and jalapeno, and cook for two to three minutes. Continue with the remaining chicken, adding extra marinade and pineapple juice as needed.
Baked Pineapple Salmon
One of Simon Rimmer’s famous recipes is baked pineapple salmon. It combines fresh pineapple and a sweet chili sauce. Then, the salmon is tossed with garlic, melted butter, and hoisin sauce. Finally, the salmon is topped with a quarter cup of pineapple juice. This dish is delicious when served with rice, cauliflower rice, quinoa, or other side dishes. It also freezes well and makes great leftovers!
This delicious salmon pairs perfectly with many different flavors. To make the glaze, simply combine pineapple juice, fresh lime juice, ginger, and garlic. If you are unable to find pineapple juice, you can substitute creme fraiche or yogurt as a glaze. You may also use pineapple salsa instead of pineapple. Just be sure to keep the marinade warm until the salmon is done. This salmon will taste amazing either way. The pineapple salsa will add even more flavor and moisture to the fish.
The sweetness from the pineapple goes very well with the fish’s flaky flesh. A small amount of pineapple juice may be used in place of the lemon juice. Pineapple juice can also be used in place of fresh lemon slices. A tablespoon of honey also complements the pineapple flavor. Light brown sugar also adds sweetness and caramelizes the salmon. It can be served with fresh lemon slices or pineapple chunks. It’s a delightfully sweet dish that will leave your family and guests asking for more.
Sheet-Pan Pineapple Shrimp Tacos
This quick weeknight meal is full of flavor. Pineapple and shrimp combine in a creamy sauce and are stuffed into warmed tortillas. The entire dish is made on just one sheet pan, making it a great weeknight option. You can also make this dish in advance. It will take less than an hour to prepare. It’s also healthy and quick to make, so try it out and let us know how it turns out!
When shopping for shrimp, make sure to use fresh or frozen. If you live in the Rocky Mountains, you’re likely to buy frozen shrimp. This will make it easier to peel, as well as cheaper. Look for tails and deveined shrimp. Then, simply toss the shrimp onto a sheet pan and roast. You’ll be surprised at how quickly this dish comes together.
Chipotle Tofu & Pineapple Skewers
To make Chipotle Tofu & Pinefruit Skewers for dinner, first prepare the marinade. Place the marinade in a small saucepan and heat on low heat. Add the tofu and pineapple chunks and toss to combine. Season to taste with salt and pepper. Place on a sheet pan and bake for 20 minutes, turning skewers halfway through cooking time.
Tofu is becoming a popular meat substitute because it has a similar texture and juiciness to meat. This marinade makes tofu a great base for tasty sauces. Inspired by the popular Mexican street food Tacos al pastor, these pineapple & tofu skewers are packed with flavor. This sauce is similar to the spicy marinade found on tacos al pastor. Alternatively, you can put the skewers of pineapple and tofu onto a tortilla and grill it like you would with meat.
To make Chipotle Tofu & Pinefruit Skewers for dinner, use charred tofu. It is very easy to make. Tofu is very versatile. You can use it with anything from grilled vegetables and potatoes to avocado and pineapple chunks. For a vegetarian alternative, use tofu marinated in chili. You can even add tofu to the skewers and serve it with a creamy avocado sauce. https://piqs.de/user/stevehacks/
Pineapple Shrimp
While canned pineapple is often used as a dessert, you can also find savory dishes that incorporate it. These recipes are quick and easy and require pantry staples. You can easily add pineapple to a variety of dishes, including chicken, fish, and pork. In addition, these pineapple recipes make for excellent desserts and are great for potlucks. So, what are you waiting for? Try one of these delicious pineapple recipes and you will be sure to impress your dinner guests.
Stir-fried foods are a great option for a quick, nutritious dinner. Stir-frying is an easy way to incorporate just about any ingredient into a dish. Try this pineapple chicken stir-fry for a light, healthy dinner that is full of flavor. Serve with rice or noodles. Savory pineapple recipes can be prepared in under thirty minutes! Adding pineapple to a stir-fry will add a unique flavor and color to your meal.
Maui Burgers
Looking for a quick dessert? There are a few Savory Pineapple Recipes To Work into Your Dinner Plans! One of these recipes is pineapple bread pudding! While this may seem like a daunting task, it is actually one of the easiest desserts to make. Using pineapple, orange juice, vanilla Greek yogurt, and fresh ginger, this recipe is simple to make, yet satisfies the sweet tooth of the whole family.
The sugar-coated fruit caramelizes under a broiler, intensifying its flavor and appearance. The colorful relish looks amazing plated over grilled chicken thighs, and the combination of pineapple and Greek yogurt is perfect for a summery dinner. You can even serve raw pineapple slices, but caramelized pineapple tastes better. The flavor is well worth the extra effort! Try adding pineapple to other dishes as well for a tasty, tropical treat!
The tropical taste of pineapple makes it one of the most versatile ingredients on the market. Although delicious alone, it is extra delicious when roasted, grilled, or sauteed. It goes well with chicken, pork, and seafood, and pairs perfectly with a number of other ingredients. It is also perfect for making a tasty smoothie! And of course, pineapple pairs perfectly with cake! Savory pineapple recipes are easy to make, too!
Grilled Pineapple Salsa
When citrus season does not coincide with grilling season, you can still make a delicious grilled pineapple salsa. This fresh salsa is low in calories, low in fat, and packed full of nutrition from fresh ingredients. This salsa is perfect for dipping or relishing on tortilla chips. It also pairs well with pizza or curries. The leftovers can be stored in an airtight container for up to 5 days.
For this pineapple salsa, place the pineapple slices on a large baking sheet, leaving room between them. Lightly brush each slice with olive oil. Grill the pineapple slices for two to three minutes, turning once or twice, until grill marks form. Once grilled, slice the pineapple and add red onion, cilantro, and lime juice to the mixture. Season to taste and serve. For an amazing and refreshing snack, enjoy this delicious, healthy salsa with grilled pineapple!
Grilled pineapple salsa is an easy, refreshing salsa that is delicious on its own. It is easy to prepare and takes advantage of the best summer produce. If you are not sure how to grill pineapple, watch the video to learn how to make this salsa. Just a few minutes on each side will help caramelize the fruit. You can also brush the pineapple with sugar for a sweet dessert or olive oil for an easy, no-fuss salsa.
